All Souls Day

Samhain is here again! A new year taking us forward. What does that mean for us witches? Time to pull out the spells and offerings!Getting the home ready with protection charms and decorations! Purifying our lives with cleansing vibrations! Creating glamour spells to spook the trick or treaters. And brewing delicious magickal concoctions of food and drinks! (That last part being my favorite) Speaking of which, let me share this year’s Samhain tea recipe that I’ve blended.


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Samhain Tea

Brew this in a pot of tea for several minutes. After steeping, stir the cinnamon stick several times, and add some delicious maple infused milk to the drink, till it’s good and creamy. Enjoy tonight as the trick or treaters come by! And believe in life and its fruitfulness.

Maple Milk

Gently warm the cup of milk in a small saucepan. Once it begins to steam, add the tablespoons of Maple syrup. Be sure not to boil it! Simmer it momentarily, as you stir in the syrup till it blends. Take it off the heat and pour it into a small creamer container. Enjoy with your tea!Oh, how I look forward to this magickal blend later tonight. This tea is meant to engulf us with its courageous influence, as it brings love and joy to our hearts. Life and all its luxuriance. Its meant to sooth us, mend us, and open new paths.

SPELLS!

Now, let’s talk spells! Tonight the Moon is in its last quarter. That means it’s the perfect time to ward off negative energies. Protect the home. Release the past. And divination time!Let’s see, we shall begin with tradition. Samhain is thinning the veil; the worlds between the living and the dead are face to face. They come to us with prayers, messages, or curses. And it is for this reason that we either welcome them, or ward them.Here is a simple ghost blessing spell.

Ghost Blessing

Place offerings of milk and barley outside under the stars to ease the ghosts hunger and to prevent their mischief. The maple infused milk is perfect for honoring the ancestors. Apples can also be buried at crossroads as offerings for the Goddess, or spirits.

Ghost Home Barrier

Place three peeled cloves of garlic in a bowl, together with one handful of pure sea salt, and one handful of fresh rosemary leaves. Grind and mesh ingredients together. Sprinkle them to create a boundary line over which ghosts will not cross. If you so happen to wish to choose this night of all nights to reveal to a ghost its current state of death, well, here is a spell for that.

Grouchy Ghost Spell

Burn three parts wormwood to one part vervain when summoning the ghost who is suffering from a state of depression when they died. Or when they haven’t realized they are dead. Speak softly and gentle. Offer honey to sweeten the news, or offer a plate of food for comfort. Speak as you understand, and try to offer advice and help them see the promise of the other side. It won’t be easy, but you would have to be open with them in order for them to believe you. Trust, it is rewarding when they do.

LAST THOUGHTS

Well may your Samhain be blessed, and the spirits at rest. May the trick or treaters be kind. And the food as good as wine. Have fun! Be merry!

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Honor The Sacred Rites Of Samhain

Psychic Eye Tea

Happy first of October!

As we step into a new month and steeping sweetly a new season, Autumn covers the veil with mystery and magick. Hence, during this time, we prepare our senses for new wonder and messages from the beyond. This is especially true for the psychics, mediums, fortune tellers, witches, craftwielders, etc. Most could say that the month of October inspires great energy, and tingles the senses. Taking into account the energy that is produced by the Draconids Meteor shower on October 8th, the great Blood Moon on October 24th, and the ever legendary Samhain night, on October 31st.

For such an inspiring month, let’s get started on stimulating our psychic senses and be prepared for what messages or signs our spirit guardians send to us. I give to you a tea recipe that I enjoy drinking on the first day of October. May it empower your own psychic powers, and center your third eye.

*fair warning. Be sure to be ready to open your psychic sensitivity after drinking this tea.


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Psychic Eye Tea

Brew tea with boiled water, and let steep for 6 – 12 minutes. Add honey. Or milk. Or both. As you stir the tea clockwise, focus your gaze to the very bottom of the cup, to where it is darkest. Dive your focus to that center, as the liquid spins. Clear all thoughts. Then chant to yourself:

My eyes are open, the mind is clear.

I see the truth, with no fear.

My senses are open, the channel is clear.

I will receive, what no one else will hear.

Then sip the tea. Take your time. Enjoy it, relax into it. As though you are going into a trance meditation. Indeed, feel around with your senses. Touch your third eye, both physically and mentally. Note to yourself if you feel any sensitivity, pulsing vibration, or weightlessness. If you do feel any of these signs, then you are on the right track, and get ready.

You may repeat this brew once a week throughout the month. However, keep in mind to not proceed if you begin to feel too sensitive. Also, please be considerate, and do not drink this tea if you are pregnant or nursing, or not in top physical health. Thank you.

Well, enjoy! And have fun with your new found psychic awareness. Help others with your gift, but above all, grow yourself and be proud for who you are.

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Psychics Need Tea Too

Healing Apple Tea

Welcome!

Whenever the winter season is nearly among us, we must prepare our minds, bodies, and souls. To keep them healthy and positive. Once the winter season is here, dark days will surely feel longer, as well as that winter chill. The possible cold and flu is at its strongest. 

With that being written, I have a wonderful tea recipe that has helped me for years. I give you, my healing tea.


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Healing Tea

Brew the saffron and cinnamon in half cup of hot water. Add in the honey. Then lastly stir in the apple cider when the brew has cooled ever so slightly. As the cup is brewing I chant:

Saffron heals the mind. Apple heals the heart. Cinnamon to strengthen. Honey to guard.

This magical recipe should grant you health, as well as beneficial immune boosting properties!


What is a little tea without the sweets?! I love to pair this tea with delicious homemade chocolate cookies! There’s something about the apple flavor that compliments the chocolate.

Chocolate Cookies Recipe!

Ingredients:

  • 8 ounces semisweet chocolate, roughly chopped
  • 4 tablespoons unsalted butter
  • 2/3 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 large eggs
  • 3/4 cup packed light-brown sugar
  • 1 teaspoon pure vanilla extract
  • 1 package (12 ounces) semisweet chocolate chunks

Directions:

  1. Preheat oven to 350 degrees. Heat chopped chocolate and butter in a microwave-safe bowl in 20-second increments, stirring between each, until almost melted; do not overheat. In another bowl, whisk together flour, baking powder, and salt.

  2. In a mixing bowl, beat eggs, brown sugar, and vanilla on high speed until light and fluffy. Reduce speed to low; beat in melted chocolate. Mix in flour mixture until just combined. Stir in chocolate chunks.

  3. Drop heaping tablespoons of dough 2 to 3 inches apart onto baking sheets. Bake, rotating sheets halfway through, until cookies are shiny and crackly yet soft in centers, 12 to 15 minutes. Cool on baking sheets 10 minutes; transfer to a wire rack to cool completely.

Enjoy! And be sure to add a little of your own magick to these delicious cookies!

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A Little Healing Apple Tea Goes A Long Way